Name: Avocado Toast with Egg
Prep time: PT10MINS
Cook time: PT5MINS
Total time: PT15MINS
Yield: 1
Ingredients: 2 slices sourdough bread, about 1/2 inch thick; 1/2 ripe Hass avocado; 1 large egg; 1 tbsp extra virgin olive oil, divided; 1/4 tsp kosher salt, plus more to taste; Freshly ground black pepper; Optional: 1 tsp fresh lemon juice; Optional garnish: Red pepper flakes, microgreens, or everything bagel seasoning